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B.VOC. FOOD PROC. & MGT. : DSC-C5- 605 : Food quality control - I : Sub Code - 2.1.5 : 02 December 2023

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dc.contributor.author Examination Section, KCK
dc.date.accessioned 2021-02-26T23:02:57Z
dc.date.available 2021-02-26T23:02:57Z
dc.date.issued 2023-12-02
dc.identifier.uri http://localhost:8080/xmlui/handle/1/3196
dc.publisher Kamala College, Kolhapur en_US
dc.title B.VOC. FOOD PROC. & MGT. : DSC-C5- 605 : Food quality control - I : Sub Code - 2.1.5 : 02 December 2023 en_US


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