Kamala Institutional Repository
B.VOC. FOOD PROC. & MGT. : FOOD CHEMISTRY (P.-XXXX) : Sub Code - 68655 : 25 October 2023
JavaScript is disabled for your browser. Some features of this site may not work without it.
| dc.contributor.author | Examination Section, SUK | |
| dc.date.accessioned | 2021-02-19T23:26:30Z | |
| dc.date.available | 2021-02-19T23:26:30Z | |
| dc.date.issued | 2023-10-25 | |
| dc.identifier.uri | http://localhost:8080/xmlui/handle/1/3094 | |
| dc.publisher | Shivaji University, Kolhapur | en_US |
| dc.title | B.VOC. FOOD PROC. & MGT. : FOOD CHEMISTRY (P.-XXXX) : Sub Code - 68655 : 25 October 2023 | en_US |
