• B. Voc. FPM & RMIT : Environmental Studies : Sub. Code : ENV 1 / ENV 2 / ENV 4 / ENV 5 : 26 April 2024 

  Examination Section, KCK (Kamala College, Kolhapur, 2024-04-26)
• B.Voc. FPM : DSC-D5-610 : Food Quality Control - II (Paper - II) : Sub. Code : 2.2.5 : 20 April 2024 

  Examination Section, KCK (Kamala College, Kolhapur, 2024-04-20)
• B.Voc. RMIT. : DSC-D5 : Computerized Accounting Practices for Retail - II : Sub Code - 432 : 20 April 2024 

  Examination Section, KCK (Kamala College, Kolhapur, 2024-04-20)
• B.Voc. RMIT. : DSC-D4 : Marketing and Visual Merchandising in Retail - II : Sub Code - 431 : 19 April 2024 

  Examination Section, KCK (Kamala College, Kolhapur, 2024-04-19)
• B.Voc. FPM : DSC D4 - 609 : Milk And Milk Product Processing - II (Paper - II) : Sub. Code : 2.2.4 : 19 April 2024 

  Examination Section, KCK (Kamala College, Kolhapur, 2024-04-19)
• B.Voc. FPM : DSC D3 - 608 : Fruits and Vegetable Processing - II : Sub. Code : 2.2.3 : 18 April 2024 

  Examination Section, KCK (Kamala College, Kolhapur, 2024-04-18)
• B.Voc. RMIT. : DSC-D3 : Retail Merchandising Management - II : Sub Code - 430 : 18 April 2024 

  Examination Section, KCK (Kamala College, Kolhapur, 2024-04-18)
• B.VOC. FOOD PROC. & MGT. : AECC - D2 - 607 : Food Nutrition - II : Sub Code - 2.2.2 : 16 April 2024 

  Examination Section, KCK (Kamala College, Kolhapur, 2024-04-16)
• B.Voc. RMIT : AECC - D2: Marketing Management - II : Sub. Code : 429 : 16 April 2024 

  Examination Section, KCK (Kamala College, Kolhapur, 2024-04-16)
• B.Voc. RMIT : AECC D1 - 428 : Fundamental of Financial Accounting - II : Sub. Code : 428 : 15 April 2024 

  Examination Section, KCK (Kamala College, Kolhapur, 2024-04-15)
• B.VOC. FOOD PROC. & MGT. : Fundamentals of Financial Accounting - II : Sub Code - 2.2.1 : 15 April 2024 

  Examination Section, KCK (Kamala College, Kolhapur, 2024-04-15)
• B.Voc (Commerce) : Computerised Accounting Practices For Retail - II : Sub Code - 66195 : 29 July 2022 

  Examination Section, SUK (Shivaji University, 2022-07-29)
• B.VOC FOOD PROC. & MGT. : Food Quality Control & Waste Management : Sub Code - 66640 : 29 July 2022 

  Examination Section, SUK (Shivaji University, 2022-07-29)
• RETAIL MGT. & I.T. : Marketing & Visual Merchandising in Retail - II : Sub Code - 66194 : 28 July 2022 

  Examination Section, SUK (Shivaji University, 2022-07-28)
• B.VOC FOOD PROC. & MGT. : Milk and Milk Product Processing - II : Sub Code - 66639 : 28 July 2022 

  Examination Section, SUK (Shivaji University, 2022-07-28)
• FOOD PROC. & MGT. : Fruits and Vegetable Processing - II : Sub Code - 66638 : 27 JULY 2022 

  Examination Section, SUK (Shivaji University, 2022-07-27)
• RETAIL MGT. & I.T. : Retail Merchandising Management - I : Sub Code - 66193 : 27 July 2022 

  Examination Section, SUK (Shivaji University, 2022-07-27)
• B.VOC FOOD PROC. & MGT. : Fundamentals of Nutrition - II : Sub Code - 66637 : 26 July 2022 

  Examination Section, SUK (Shivaji University, 2022-07-26)
• RETAIL MGT. & I.T. : Marketing Management II : Sub Code - 66192 : 26 July 2022 

  Examination Section, SUK (Shivaji University, 2022-07-26)
• RETAIL MGT. & I.T. : Fundamentals Of Financial Accounting II : Sub Code - 66191 : 25 July 2022 

  Examination Section, SUK (Shivaji University, 2022-07-25)

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